The food factory hats tells you that in the process of food safety and sanitation control, hair problems are still one of the common problems. The following are common situations:
1. Food factory hats cannot protect the hair well, causing the hair on the forehead or back of the head to be exposed;
2. The design of food factory hats is unreasonable, and the openings are large, which can't protect the hair well.
3. Or the food factory hats themselves are conjoined caps, but after wearing the conjoined caps, employees cannot move their heads and necks freely, so they only wear disposable net caps, and the hair on the temples is likely to be exposed outside the hairnet.
Therefore, if food factory hats are not properly selected and worn, hair may fall into processed foods. If a food processing company has a similar complaint, it will face economic loss and reputation loss, causing consumers to lose trust in the product.
The performance requirements of food factory hats products:
1. Anti-falling off, the hat is not easy to cause friction on the scalp on the head, which can reduce the loss of hair
2. Filterability, it should be able to effectively prevent the hair falling out from the fabric and falling into the food
3. Breathability, because the top of the head is easy to generate heat and sweat, if the cap is not breathable, long-term work will cause serious hair loss to the staff.
4. Good material, the food factory hats product itself cannot fall off, the fiber is easy to be damaged, or there are more threads that are not removed, which will cause pollution to the food.